Clarity & melt rate
Denser ice melts slower and looks clearer in the glass — a factor for drink presentation, transport, and display time.

Compare capacities and configurations below, then send your quantity, voltage, and market requirements for a factory quotation.
Model data for this category is being prepared. Send an inquiry and KAISON will recommend suitable models with full specifications within 24 hours.
Request Model ListIce shape affects presentation, melt rate, and machine sizing as much as price does. These four factors decide whether it is the right fit.
Denser ice melts slower and looks clearer in the glass — a factor for drink presentation, transport, and display time.
Daily output is rated over 24 hours, but demand peaks in hours — size the bin so the busiest shift never runs short.
The same ice shape performs differently across bars, restaurants, hotels, and industrial lines — match it to how it will actually be used.
One-button self-cleaning, water filtration, and food-safe materials keep daily commercial use simple and sanitary.
Nugget ice — pellet ice, "sonic ice" — is the only ice shape with its own consumer fanbase, which makes it a growth SKU for beverage and healthcare channels.
Chewable texture that customers notice and return for — iced coffee, lemonade, and soft drinks all benefit; see cafe sizing.
Soft nuggets are safe for patients on restricted fluids and easy for older patients — usually served through hands-free dispensers.
Nugget packs densely into cups, chills fast, and keeps carbonated drinks fizzy longer than sharp-edged ice.
Compact countertop nugget makers keep drinks-ready ice available all day.
| Item | Detail |
|---|---|
| Ice form | Compacted flake — soft, porous, chewable pellets that absorb the drink around them |
| Also known as | Pellet ice, sonic ice, chewable ice — the consumer names your market may advertise |
| Production | Continuous auger, no batch harvest — the bin refills through a rush, not after it |
| Formats | Countertop, built-in bin (50–150kg/24h), and nugget-fed dispensers |
| Drink math | About 200g per 700ml iced drink — 500 drinks/day needs roughly 100kg/24h |
| Export builds | 110V/60Hz, 220V/50Hz, 220V/60Hz with CE, ETL, FCC, and CB documentation |
Tiny air pockets soak up the drink — a nugget in cola tastes like cola, which is the trait the "sonic ice" fanbase is loyal to.
Nuggets give way easily when chewed, unlike hard cubes — the reason healthcare buyers and drink-chewers both choose it.
Rounded surfaces release less CO2 than sharp-edged ice, so carbonated drinks stay lively longer in the cup.
Own factory near Ningbo port with source-level procurement in the refrigeration industrial cluster.
200+ commercial refrigeration models so distributors can complete projects from one supplier.
Private label, appearance, packaging, and parameter customization for your market.
Every machine passes leakage, electrical safety, and ice-making performance tests before shipment.
Every nugget ice machines ships from KAISON's own 20,000㎡ factory in Cixi, Ningbo — cutting, welding, foaming, assembly, and testing all under one roof.






From requirement confirmation to after-sales support, KAISON follows a clear customization path so brand owners and distributors always know their project status.
Application, ice type, daily capacity, voltage, cooling method, and certification needs are confirmed before planning.
Model recommendation, technical specifications, capacity evaluation, and cost analysis, then your branding built in — logo, color, panel finish, and packaging.
A working prototype and engineering drawings are prepared for new designs, adapted to your voltage, frequency, and market requirements.
The sample is tested for ice-making performance, electrical safety, and refrigeration reliability; you approve appearance, output, and packaging before mass production starts.
Incoming inspection, assembly, refrigerant charging, and testing on every unit off the line, then certification documents and export packing under EXW, FOB Ningbo, CIF, or DDP terms.
Installation and maintenance videos, spare parts support, and remote technical guidance for overseas buyers.
Nugget ice is compacted flake ice — soft, porous, and chewable. It absorbs the flavor of the drink around it and chills drinks fast, which is why it has a genuine consumer following and drives repeat beverage sales.
Yes — sonic ice, pellet ice, and chewable ice are consumer names for the same nugget format. If your market advertises those terms, a nugget ice machine is the product to stock.
Soft, chewable nuggets are safe for patients on restricted fluids and easy for older patients to manage, so healthcare facilities are steady buyers — usually via hands-free ice and water dispensers.
About 200g per 700ml iced drink. A shop selling 500 drinks a day needs roughly 100kg/24h capacity, ordered with headroom for hot-season peaks.
Yes. The continuous auger produces ice steadily rather than in batch harvest cycles, so the bin refills through the rush instead of after it.
Countertop units for cafes and offices, built-in bin cabinets from 50–150kg/24h, and nugget-fed ice and water dispensers for canteens, hospitals, and hotels.
Yes — single-unit samples are supported precisely because buyers want to test the chew and texture. Standard production lead time after confirmation is 20–35 days.